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As a hospitality business it is your responsibility to keep your staff and customers safe and adhere to all the latest food safety regulations.

With over 25 years of experience of working with hotels, contract caterers, cafes and leisure centres we can help you ensure your food safety management system is current, valid and effective.

Once we understand your catering business we can:

  • Offer advice

  • Carry out audits

  • Provide training

  • Ensure compliance


What next?

See some typical services we provide for businesses like yours.

Read our Honest Foods case study to see how we worked with Honest Foods

Let’s talk and get your H&S sorted.

You can be our next happy client

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